📋 Ingredients ● 3 cups all-purpose flour ● 3 tsp sugar ● 1 packet rapid rise yeast ● 1 cup warm water (110°F / 43°C) ● 3 tbsp olive oil ● 1¼ tsp salt 📝 Instructions 1: Start the dough Add 1 cup flour, sugar, yeast, and warm water to a freezer-strength zip-top bag, seal, remove air, and gently shake. Rest 10–15 minutes until frothy. 2: Finish mixing Add remaining flour, olive oil, and salt, then seal and knead the bag until a soft dough forms. 3: Smooth it out Turn dough onto a lightly floured

Sugar Packet Sweet Emotion | Classic Rock Chronicles

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