Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if ...
Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.
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Make beef prosciutto at home | Dry-cured tomahawk

Many of you asked if it’s possible to make prosciutto at home without hanging a huge pork leg or using special equipment. The ...
Winter is here, and it’s time to get cooking! From light roux to dark, here’s a quick guide to mastering the 9 stages of roux ...