In Qingtian's terraced fields, fish and rice thrive in a symbiotic environment. The fish control pests and fertilize the rice ...

Americans import 90 percent of their seafood, 50 percent of which comes from aquaculture, but permitting remains a barrier to expanding offshore fish farms. Submersible net pens at Blue Ocean ...

New research is literally testing the waters to see if post-harvest fields offer an untapped profit opportunity for farmers.

A study conducted by researchers from Murdoch University in Australia and Dalian Ocean University in China has found that ...

This year has been a significant year for the WWF, which celebrated tremendous wins in 2025. Here are its biggest moments in ...

China's tidal flats feed people and mollusk-eating migrating shorebirds such as red knots, great knots and Eurasian oystercatchers. Under good management, these flats used for aquaculture markedly ...

The Scottish manufacturer installed its humane stunning tech at sites belonging to Lesotho-based Sanlei Premium Trout ...

University of Arkansas researchers are partnering with rice farmers in Arkansas to explore whether co-cultivating fish in ...

A new economic modeling tool is helping Maine kelp farmers identify cost-saving strategies with remarkable precision. By ...

Japan’s Kumagai Gumi is preparing a nationwide rollout of its RAS trout–hydroponics model as growing interest from potential partners builds on early commercial success with its aquaponics-raised fish ...

The Irish shellfish industry adapts to a revised Code of Practice, with an online briefing supporting mussel farmers and ...

The Crop Research Institute (CRI) under the Council for Scientific and Industrial Research (CSIR) in Kumasi has commissioned ...