Once that’s done, wash the rice and fold it carefully into the mix. Give it another good stir, add some water, and let it ...

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This vegan crispy rice salad is a fresh, crunchy dish made with pan-fried red curry rice, chopped cucumber, herbs, peanuts, and shallots. It’s finished with a zesty dressing made from soy sauce, lemon ...

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In a city where culinary trends come and go faster than subway trains, Mike’s Diner in Brooklyn stands as a monument to something increasingly rare – food that’s consistently delicious without trying ...