You may know that Queen Esther is the heroine of the joyful holiday of Purim, which begins Wednesday evening. She was the beautiful Jewish woman selected by the King of Persia to be his wife. After ...
The Ugly Duckling of the vegetable kingdom might be cabbage. Cut it into quarters and give it some love bathed in miso butter and braised, and you'll transform the Ugly Duckling into a swan equivalent ...
Ann Schlasta and Sonia Prestys learned from the best. Their late mom, Mary Stafursky, and grandmother, Mary Buckla, passed down an arsenal of recipes. The sisters have created these cherished meals ...
Need a last-minute dish to serve tonight? Well, it must be your lucky day ’cause our recipe for Lucky Cabbage and Noodles is a real crowd-pleaser that comes together faster than you can do an Irish ...
This recipe is by Myra Kornfield and was in the February 2007 issue of Vegetarian Times. I decided to try this recipe because I am trying to incorporate more cabbage into my diet. Studies have shown ...
We made a trip to the grocery store for the first time in a while, and at the top of my list was cabbage. I've been craving lettuce greens, but I know they're just not going to hold up for very long ...
Scrumdiddlyumptious on MSN
This gnocchi and cabbage recipe is quick, easy, and delicious
This recipe for sautéed gnocchi with cabbage takes just 20 minutes and is perfect for lazy weeknights. So tasty!
The Yummy Bowl on MSN
40+ Best Cabbage Recipes: Beyond the Classic Coleslaw
A yummy collection of the best green and red cabbage recipes from salads, soups, and dinner recipes. Something for everyone! ...
I’ve always loved the taste and texture of zucchini pasta, which I made, laboriously, with a vegetable peeler before I bought my spiralizer. Prep goes quickly and the cooking time for spiralized pasta ...
No doubt you’ve had some version of this dish at a Chinese or Thai restaurant. The origin of peanut noodles isn’t entirely clear, but the Chinese version hails from the Shaxian District, in the ...
This dish follows a basic, unofficial food tenet that everything tastes better with bacon. The cabbage-noodle combo is simple and comforting on its own but could easily receive a helping of cubes of ...
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