While the name might seem sinful, the term " devil's food " came about in the 1900s as a playful contrast to light and airy ...

Sheet cakes are the unsung heroes of party desserts, delivering big flavor with minimal fuss. One pan feeds a crowd, the cleanup is easy, and they always disappear faster than you'd expect. These ...

This moist buttermilk cake with sprinkles and a cream cheese frosting is easy to make and perfect for the holiday season.

Whether you make your own Yule log cake every year or are just learning about this tradition, it's easy to modernize it with ...

Cupcakes are the perfect handheld treat. Homemade cupcakes are perfect for parties because there is no cutting and serving ...

Bundt cakes are among my favorite kinds of cakes to bake, and this ultra-moist Pistachio Pudding Bundt Cake has become my newest obsession. Covered with a snowy white vanilla glaze and studded with ...

The secret here is that there is no secret: It’s the classic “pound” cake with equal weights of butter, sugar, eggs and flour. Back in the day of easy grocery runs and well-stocked kitchens, I tested ...

It was the perfect cake for the perfect wedding — because it wasn’t perfect at all. “We’ve never been into fondant or overly perfect cakes,” Dancing with the Stars alum Amy Purdy tells PEOPLE ...