Is Frying Eggs In Water The Trick It's Cracked Up To Be?

Most people fry eggs in oil or butter, but some people swear by frying eggs in water. Is this strange trick everything it's ...
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You're probably frying eggs wrong and one mistake is to blame

Whether it's to accompany a full English breakfast, top off a ramen dish, or pair with some fries, the flavor of a perfectly fried egg is hard to beat. You might think you've mastered your egg-frying ...
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Cooking fried egg with usually discarded ingredient yields amazing taste

In the realm of breakfast cuisine, few dishes hold their own like a perfectly fried egg. Whether it's cooked over easy, over hard, or sunny side up in butter or oil, a well-made fried egg is hard to ...
Chowhound on MSN

The Simple Addition You Need For The Best Fried Eggs Of Your Life

If you're looking to vastly improve the flavor and crispiness of your fried eggs, you have to add this ingredient. Here's why ...
AOL

For the Best-Tasting Fried Egg, I Never Use Butter or Olive Oil — This Is So Much More Delicious

I store my bottle of sesame oil in a cool, dark place that’s within reach of my stovetop. (I typically use up a bottle within a couple of months so there’s no concern about it going rancid.) When it’s ...