We love pie any time of year, but it truly takes center stage in the fall. The season wouldn't be complete without a full spread of fall-themed pies. It's hard to pick a favorite. But if we had to ...

If you’re craving those cozy, warm flavors, start right here. This lineup is packed with easy pies, cakes, cookies, and sweet ...

There's nothing like the sweet surprise of cooked fruit complementing tender, savory meat. In these recipes, apples are a sweet, slightly tart companion for pork, chicken, beef, sausage, and more.

Time for one of my family’s favorite - Sweet Apples topped with tasted oats. Others may call it an Apple Crisp, but my little ones call it “Sweet Apples” so Sweet Apples it is! 1. PREHEAT oven 350. 2.

Have you seen how many types of apples there are in the produce section these days? It seems like every couple of months there's a new species promising to be sweeter and juicier than all the others.

Apple pie turns out best when you mix sturdy tart and sweet apples. Bakers recommend varieties that hold shape in the oven for balanced flavor and texture. As a general rule, if a recipe calls for 3 ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Sprinkling a salad with a smattering of fruit and toasted nuts is a simple ...

You know what they say about an apple a day and keeping the doctor away — and we’d like to argue that those benefits apply to cooked apple dishes and apple desserts, too. (Doctors, don’t fact check us ...

Sprinkling a salad with a smattering of fruit and toasted nuts is a simple and healthy way to elevate it, adding bursts of juicy sweetness and crunch. But why stop at just a sprinkle? This recipe ...