Smoking brisket is an art, and the type of smoker you use can make all the difference. Whether you have an offset smoker, pellet grill, electric smoker, or even a kamado-style cooker, each method ...

Smoked brisket on a cutting board next to pickles, bread, and a slice of lemon - Food is Love/Shutterstock I don't care what anyone says, manning the grill can be intimidating. Heck, trying to choose ...

Every major holiday as a kid, we’d drive to Dallas from Houston and stop off to eat at Woody’s Smokehouse. It was the kind of place that served smoked brisket and links by the pound, only had tea to ...