“A part of the gift of cooking for people is the possibility you could screw it up,” said Mary-Margaret Sabatier, taking a pan of golden red roasted tomatoes from her oven, “but, the thing to remember ...

The depth of flavor in this soup comes from deeply caramelized, oven-roasted tomatoes with oodles of olive oil. In an 8-quart stockpot over medium heat, saute the onions and garlic with 2 tablespoons ...

Nearly every Sunday in college we headed off campus and made the short trek into New London to a small, charming cafe called Muddy Waters. It was breakfast sandwiches for all of us (hello hungover ...

Fresh tomato soup is a smooth and savory soup that’s simple to prepare. Made with roasted tomatoes, basil, and sweet onions, this soup is perfect for easy weeknight meals or hosting guests, topped ...

This roasted garlic tomato basil soup is hearty, layered with deliciousness, and my salute to the end of another growing season. Enjoy! 1 x 28 ounce can of plum tomatoes 4 cups of chicken or vegetable ...

New York Times best seller and cookbook author Arash Hashemi joined "Good Morning America" Tuesday to share some of his most viral recipes to make at home. The digital creator shares more than 100 low ...

Well, York, it's beginning to look a lot like winter, after all. And whether or not you're a fan of the cold, snowy weather (I am), I'm sure we can all agree that nothing beats fighting the outdoor ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. 1. Make the vinaigrette. Whisk together ...

This vegan tortellini soup blends the richness of roasted tomatoes, garlic, and oat cream with tender vegan tortellini and ...

Preheat the oven to 400°F. Toss together the tomatoes, 1/4 cup olive oil, salt, and pepper. Spread the tomatoes in 1 layer on a baking sheet and roast for 45 minutes. In an 8-quart stockpot over ...