This fresh summer pasta can be eaten hot or cold and comes together in just minutes. It's 15 Minute Italian Garden Pasta and ...

The Stay At Home Chef This Pasta Primavera is full of spring vegetables for a light and fresh pasta that you can easily serve ...

If your taste buds seem to tell you that restaurant pasta always tastes better than the pasta you make at home, they may not ...

The only reliable way to know if pasta is ready is to taste it. Do not just rely on a timer. Start checking a few minutes ...

This holiday season, Grinch spaghetti has gained popularity on TikTok. Made by cooking spaghetti in green-dyed water, it ...

Italians are notoriously — and understandably — protective of their cuisine, as frequent arguments about the correct toppings for pizza or the appropriate pasta to use with a Bolognese ragu will ...

On Season 10 of Cook’s Country, test cook Ashley Moore showed host Bridget Lancaster how to make this classic Italian-American dish. Pasta with ragu is a classic Italian-American supper, but it ...

If it's not tough and chewy, it's reduced to an unpalatable mush—there's certainly a fine art in cooking pasta perfectly al dente. And thanks to scientists and a surprising use of a particle ...