Juan Osorno, a North Dakota State University plant breeder, introduced new dark red kidney and pinto bean varieties in January 2023 Juan Osorno, a North Dakota State University dry edible bean breeder ...

Named for their red color and their shape, kidney beans are a type of legume that commonly comes in two varieties: light red and dark red. Both kinds tend to be firmer than most other kinds of beans, ...

Kidney beans, shaped like their namesake organs, are nutritious legumes rich in fiber, protein, and minerals. While they can support kidney health and potentially slow disease progression, they do not ...

Kidney beans are often blamed for causing stomach discomfort, bloating, and gas. Eating the kidney-like shaped beans can also ...

The North Dakota and Minnesota 2021 dry edible bean harvest is nearly in the books, and, as expected, yields are all over the board. Eighty-three percent of North Dakota’s edible beans were harvested ...

All beans are great sources of fiber, protein, vitamins, and minerals—but each kind has nuances to its benefits. Whether you're partial to black beans, kidney beans, or pinto, experts say that getting ...

24-year-old Jerios Wachira weeding her one-acre beans farm at home in Mangu, Nakuru County on May 12, 2020. [Kipsang Joseph/Standard] You probably interact with beans often enough to react when it ...