One night, when I was a UC Irvine undergraduate in the ’90s, some dorm mates regaled me about a dish they’d just had. It had an anise-perfumed soup, supple noodles and paper-thin slices of raw beef ...
While the popular ‘pho’ has gained the coveted status of being what marketers would call “top of the list" whenever one comes to Hanoi, Saigoneers have crowned their own dish, which many mistake for ...
Every time I go to dinner with my dad I discover a new restaurant, and my last dinner with him was no exception. I told him I was craving noodles, particularly egg noodles, and he directed us to Kim ...
A tour organizer believes a food stand in the Mekong Delta city of Sa Dec serves up the best ‘hu tieu’ in all of Southeast Asia. ‘Hu tieu’ is the Vietnamese name for a noodle soup made with rice ...
From early in the morning till late at night, a District 1 stall serves delicious hu tieu with fish. And it has been doing so for the better part of seven decades. Hu tieu is a kind of noodle soup ...
Amid a forest of eateries in HCM City, a special hu tieu shop owned by ‘Aunt Ba’ still attracts diners thanks to its special way of serving: bowls of hu tieu are carried from the second to first floor ...
VietNamNet Bridge – Hu tieu, a type of noodle soup, is a popular dish in My Tho City of Tien Giang Province. Tourists to the city can easily enjoy hu tieu as the dish can be found almost everywhere, ...
But pho is the tip of the iceberg where Vietnamese cuisine is concerned. When Vietnamese refugees arrived in Houston in the 1970s, they brought with them many rich culinary traditions incorporating ...
Here's the problem. You go into a cheapie Asian restaurant, page through a menu of 150 items and feel overwhelmed. How on earth can all those dishes be good, or even fresh? One solution – my preferred ...
Cách làm hủ tiếu trộn: - Củ cải trắng gọt vỏ, rửa sạch, cắt khoanh tròn. Tôm khô rửa sạch. - Xương lợn rửa sạch, cho tôm khô, củ cải trắng vào nồi, thêm nước lạnh và một thìa nhỏ muối, đun ...
There are lots of fantastic Vietnamese restaurants in both Mirrabooka and neighbouring Girrawheen. But we hold a torch for Hu Tieu Thanh Liem. This neighbourhood favourite is run by Kim Leong, who is ...
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