When a state legislature strikes a blow for regional gastronomy, it’s usually on the symbolic level, like when Texas lawmakers designated chili to be their official state dish in 1977. But the Georgia ...

Angeli all day today I figured I would take advantage of the fryer and make Fried Peach Pies (served with Tahitian Vanilla Ice Cream). How bad can they be? Sooo not bad. The best ever. I made a crust ...

My dad, Jack, used to reminisce about small fried apple fritters that his mother, Elizabeth, would make for him when he was a kid. Of course, like many passed-down family recipes, this one wasn’t ...

Serves 4 If you’re a fan of an air fried apple pie burrito from fast-food restaurants, you’ll love this lighter version.

McDonald's absolutely struck gold when announcing the now irreplaceable apple pie in 1968. Over the past five decades, there have been over 40 pie flavors that have graced the chain's menus around the ...

4 cups fresh (or frozen and thawed) >peach slices, peeled> 4 whole cloves> 1/4 teaspoon freshly grated nutmeg> 3 tablespoons fresh lemon juice> 1/4 cup cornstarch> For crust: Step 1:> Make the filling ...

Dessert is an overlooked fast-food category. Sure, there’s soft serve and milkshakes, but pies are where it’s at — especially if we’re talking about deep-fried hand pies. To find out what’s worth the ...

In Arkansas, you’re never far from a fried pie. Locals say the state’s best are found in a parking lot in small-town Hot Springs. You can’t miss it: a food truck painted like the summer sky, ...