Marinate the beef with the scallion whites (reserve the greens for garnish), 1 tbsp brown sugar, 1 tbsp soy sauce, and sesame oil. Let it sit while you prepare the vegetables. Bring a large pot of ...

Flying over the Pacific, at that halfway point of being neither here nor there with five more hours to go, the flight attendants began handing out the midflight snack. The small cardboard containers ...

A Chicago company has issued a recall for a line of almond cookies that may contain undeclared milk. Golden Dragon Fortune Cookies Inc. said the recall affects its Chinese Almond Cookies, which were ...

Preheat oven to 325 degrees. In a large bowl, sift flour, baking powder, baking soda, and salt. In a medium bowl, use an electric mixer to beat together butter, shortening, and sugar. Add egg and ...

1. Mix almond paste and sugar in the bowl of a mixer fitted with a paddle until uniform in texture and crumbly like sand, usually about 2 minutes. 2. Add the butter and salt, mixing on medium speed ...

These might be my favourite cookies of 2015 — something about the star anise in the Chinese five spice combined with roughly chopped almonds speaks to me.

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A crescent cookie made by Peter Gray of Pete's Sweets in East Longmeadow. 12 Days of Cookies is a daily series this December in which local bakers show off their ...

2. In a stand mixer with the paddle attachment, beat butter on medium speed until smooth. 3. Add the egg and almond extract, and mix until combined. 4. Add the flour mixture and mix on low speed until ...

1. Preheat the oven to 325 degrees. 2. Sift flour, sugar, baking soda and salt together into bowl. 3. Using a pastry blender, cut in butter until mixture resembles cornmeal. Add egg and almond extract ...