Southern Living on MSN

The Best Bread To Use For Bread Pudding, According To Southern Chefs

Many professional chefs from the South dabble in bread pudding, and they tend to have very specific ideas about the best ...
Santa Rosa Press Democrat

Right texture in thebread critical to avoida mushy consistency

Bread pudding: Those words, uttered in the middle of winter, are the culinary equivalent of snuggling in a blanket. For when it's cold outside, this mix of sweetness and carbs, often spiked with ...
UPI

Changing the texture of bread may allow for less salt

FREISING, Germany, Nov. 24 (UPI) -- To make bread taste pleasantly salty without adding more salt, change the bread's texture so it is less dense, scientists in Germany suggest. Peter Koehler of the ...
The Takeout on MSN

This Japanese Bakery Item Gives Grilled Cheese A Texture So Pillowy You'll Never Look Back

Say goodbye to hard, dense, heavy grilled cheeses. If you want a sandwich that is light as air and perfectly rich, reach for ...
Simply Recipes on MSN

Martha Stewart’s secret ingredient for the best banana bread

There are plenty of ways to get creative with quick breads, but Martha Stewart's addition of sour cream produces an easy-slicing, moist loaf that’s balanced in flavor. It’s a secret ingredient that ...

The best bread for homemade stuffing, put to the test

Stuffing is a key part of Christmas dinner (not to mention Sunday lunch), especially if there’s a bird as the centrepiece.