Glazed carrots are so last Christmas. These are roasted with cumin, onion and lemon zest, all natural pairings for lamb. Leftovers? Serve them with fried eggs and toast for breakfast tomorrow.

There’s something special about cooking a warm, flavorful meal that brings everyone to the table. Lamb is tender, juicy, and packed with rich flavor that makes even a simple dinner feel a little more ...

Fashioned Soul Food Pan-Seared Lamb Chops via the air fryer method. Tender, juicy, and packed with soulful flavor.

As a countdown to the Best of Denver 2010, coming April 1, Cafe Society is serving up, in no particular order, a hundred of our favorite dishes in Denver. Send your own nominations to ...

I’ve eaten lamb maybe once before. Maybe. I don't recall disliking it, not at all. That said, it seems like my taste in meats — chicken, beef and pork — are pretty much in line with the vast majority ...