SARASOTA — Situated in a quiet corner of the shopping plaza near the intersection of Siesta Drive and South Osprey Avenue, two Toronto natives and bread makers are kneading their way into the kitchens ...

Making dough is usually the first step in the bread-baking process. They raise the bar at Great Harvest Bakery and Café in Ames by grinding wheat into their flour. “We get bags of wheat delivered, and ...

Aidan Clarke's time in England inspires him to open Aldrnari Bakery in Dover. Here's a look at the shop's specialties.

If you're not ready to develop your baking skills, these 20 U.S. bakeries sell outstanding sourdough bread and are well worth ...

Sourdough bread making has become a popular trend with an almost cult-like following of fans. However, the process to deliver a beautiful loaf of tangy, crusty bread can take up to three days to ...

Humans have been eating bread in some form for centuries. But modern bread is a far cry from the bread of the past. In its sliced bread form, it often contains so many more ingredients than the kind ...

Panera Bread is shuttering a bread-making facility in Ontario, laying off 77 people in April as it shifts the work to another provider elsewhere in California. The closure and layoffs were noted in a ...

A bakery that’s a staple of downtown Northampton, Massachusetts, Hungry Ghost Bread, is celebrating its 20th anniversary this year. The owner and baker, Jonathan Stevens, decided to mark it with his ...

Humans have been eating bread in some form for centuries. But modern bread is a far cry from the bread of the past. In its sliced bread form, it often contains so many more ingredients than the kind ...

Artisan bakery launches immersive French bread-making workshops in London. Few culinary experiences evoke comfort and tradition quite like a freshly baked French baguette. The post Learn to Make Bread ...